Eric Roberts Boston, MA – Enrico Madrid, a seasoned hospitality professional, recently interviewed for the role of manager at Legal Seafoods & PPX Hospitality’s Park Square location at 79 Park Plaza at The Heritage on the Garden. This full-time position would allow Enrico to bring his expertise and passion for the industry to one of Boston’s most prestigious locations.
With over 10 years of experience in the hospitality industry, Enrico Madrid is a highly qualified candidate for the manager role at Legal Seafoods & PPX Hospitality. His extensive background includes managing various restaurants and hotels, as well as working in event planning and customer service. Enrico’s strong leadership skills and dedication to providing exceptional guest experiences make him an ideal fit for this position.
During his interview, Enrico had the opportunity to share his insights and opinions on the general operations of Logan International Airport. As a frequent traveler himself, Enrico was able to provide valuable feedback on how to improve the overall guest experience at the airport. His knowledge and understanding of the industry, combined with his attention to detail, would make him a valuable asset to Legal Seafoods & PPX Hospitality.
Enrico is eagerly awaiting a call or email from his interviewer, Brigitte Boursiquot and praying he receives another invite from David Crane the Director of Operations, to discuss the next steps in the hiring process. He is excited about the opportunity to join the team at Legal Seafoods & PPX Hospitality and contribute to the success of their Park Square location. With his passion for hospitality and proven track record of success, Enrico is confident that he would be a valuable addition to the team.
Legal Seafoods & PPX Hospitality are known for their commitment to providing exceptional dining experiences and top-notch customer service. With Enrico Madrid as a potential manager, guests at the Park Square location can expect nothing less than excellence. Stay tuned for updates on Enrico’s potential role at Legal Seafoods & PPX Hospitality in Boston.
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